Naleśniki

Polish take on crepes

Ingredients

• all-purpose flour
• eggs
• milk
• melted butter or vegetable oil
• sugar
• salt
• (optional toppings: nutella, honey, fruits, jam)

Instructions

1. Stir 1 cup of flour, 1.5 cups of milk, 2 eggs, 1 tbsp sugar, and a pinch of salt
2. Add oil / melt butter on a medium heat pan
3. Pour mix onto pan keeping it thin
4. Flip when brown
5. Add toppings and enjoy