Fried Rice
This is how I make fried rice. It’s not healthy.
Ingredients
- 1 cup of cooked rice
- A lot of butter, you decide
- Garlic powder
- Soy sauce
- Bacon
- Some spices (again you decide)
Instructions
- Melt the butter in a pan
- Place fried rice in the pan and mix around for a minute or two
- Add soy sauce and mix until you see a noticeable change in color of the rice
- Keep adding soy sauce to taste
- Add some garlic powder, mix
- Add bacon (which you should have cooked)
- Add other spices
- Keep frying the rice until its crunchy
- For the best texture, use rice that was left in the fridge for a couple days
back to index