Berry Salad
This is a basic recipe for my favorite salad. I normally top it with grilled chicken, but I’ve also swapped it for breaded tofu!
The fruit used also rotates depending on what’s affordable/ in season.
Ingredients
- Handful of strawberries, washed and quartered
- Handful of blueberries, washed
- Handful of raspberries, washed
- 4oz container of mandarin oranges
- Feta cheese
- Poppyseed dressing
- Romaine lettuce, washed
- Handful of spinach, washed
- (Optionals) Protein topping of choice (grilled chicken, tofu, etc), nuts or seeds (sunflower seeds, pecans, etc.), sliced red onion, arugula
Instructions
- Remove desired amount of romaine lettuce from the bundle, cut off any remaining stem from the leaves being used.
- Rip or cut romaine lettuce into bite sized pieces and fill bowl.
- Remove stems from spinach and add to bowl.
- Add berries to bowl.
- Drain cup of mandarine oranges and add the fruit to the bowl.
- Crumble feta cheese and add desired amount to top of bowl.
- Top with poppyseed dressing.
- (Optional: Add any extra toppings)
Enjoy!
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