What Are We Making?

Welcome to my recipe on Fujianese Ban Mian. This is one of my favorite meals from my childhood and a comfort meal! The cooking and prep time combined is around 10 minutes.

Ingredients

To make this meal it is very simple! There is only a couple ingredients!

• For the Sauce
  • 2 Tbsp Creamy Peanut Butter
  • 1 Tsp Sesame Oil
  • 1 or 2 Tsp Oyster Sauce (Adjust according to preference)
  • 2 Tbsp Regular Soy Sauce
  • 1 Tsp Sesame Sauce (Optional)
  • 2 Cloves Minced Garlic (Optional)
• For the Noodles
  • 2 Servings of Thick Wonton Noodles
  • 1 Scallion Chopped
  • Chili Oil/Sauce (Optional)

Instructions

1. Bring pot of water to boil and add noodles and cook according to package instructions
2. While the noodles are cooking, add sauce ingredients into a bowl and mix thoroughly
3. Add about 3 or 4 Tbsp of the noodle water to the sauce to get it to your desired consistency
4. Drain the noodles, then place them onto a large dish. Mix thouroughly with the sauce and add more noodle water as needed until fully incorporated. Top with chopped scallions and optional chili oil/sauce and enjoy!

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